Collaboration is key to developing a strong local food system.
We work with partners in all fields, from public health to exonomic development, to affect change at every level.
New Mexico Department of Agriculture
Farm to Table collaborates with hundreds of partners across the state, region, and nation- creating a ripple that touches lives in big and small ways.. at home, in schools and in the field.
New Mexico Department of Health
New Mexico Food and Agriculture Policy Council
The New Mexico Food and Agriculture Policy Council is a democratic organization composed of groups and individuals working on issues around food and agriculture systems. It educates those affected by these issues and develops and advocates for specific policy recommendations and alternatives at the local, state and national levels.
New Mexico Human Services Department
The Permaculture Credit Union (PCU) is the first and only credit union in the United State that operates exclusively within permaculture values. Established in 2000, the PCU pools the financial resources of people who believe in the ethics of permaculture - care of the earth, care of people, and reinvestment of surplus for the betterment of both. We apply these resources to earth-friendly and socially responsible loans and investments as well as providing educational opportunities to learn more about sustainable practices being developed around the country and the world.
United States Department of Agriculture Farmers' Market Promotion Program
The Farmers' Market Promotion Program (FMPP) offers grants to help improve and expand domestic farmers' markets, roadside stands, community-supported agriculture programs, agri-tourism activities, and other direct producer-to-consumer market opportunities.
The focus of the Permaculture Guild, a non-profit organization, is:
1) expansion of the existing micro-loan program for farmers;
2) short-term bridge loans for agricultural conservation easements; and
3) funding and support for permaculture education.
Wholesome Wave fosters strong linkages between local agriculture and under-served communities. Our goal is a more vibrant and equitable food system for all people.
La Familia Medical Center in Santa Fe, NM
Presbyterian Hospital (hospitals in multiple counties)
Presbyterian Medical Services (clinics in Socorro, and on their board in Santa Fe)
Con Alma Foundation
New Mexico Community Health Worker Association
University of New Mexico Prevention Research Center
UNM Health Sciences
New Mexico Food & Agriculture Policy Council
(Governing Board Member)
NMSU Cooperative Extension
New Mexico Healthier Weight Council
New Mecico Collaboration to End Hunger
New Mexico Tribal Extension Taskforce (disbanded)
New Mexico Department of Aging & Long-Term Services
New Mexico Department of Economic Development
University of New Mexico, Sustainability Department
New Mexico State University, various Departments
Northern New Mexico College
San Juan College
Santa Fe Community College
The Bountiful Alliance, Truth or Consequences
Hand & Plow
Southwest Organizing Project, Albuquerque
Grant County Volunteer Center
New Mexico Acequia Association
South Valley Economic Development Center
The Mid Region Council of Governments
Santa Fe Food Depot
The Salvation Army, Roswell
ECHO, Farmington & Albuquerque
Deming MainStreet
Carlsbad MainStreet
Belen MainStreet
The Santa Fe farmers' Market Institute
Senior Centers around the state