Definition: Any New Mexico grower or rancher who sells the food they produce directly to New Mexico customers.
Requirements: Operate in accordance with all relevant federal, state and local regulations
Please Note: We greatly appreciate your membership dollars to help support programs that we provide in the state, but you do not need to be a member of the NMFMA to sell at a farmers' market. To sell at a farmers' market, contact the manager of the market at which you wish to sell and apply to be a vendor directly through them. To find markets near you head here.
Free resources on sales and marketing topics
Free registration at the NMFMA's annual membership meeting ($50 value)
Free guaranteed farmer/vendor profiles on website and social media outlets
Access to network of New Mexico residents interested in local food via the NMFMA's monthly newsletter, blog, and social media pages
Use of the NMFMA logo in advertising and promotional products
Definition: A New Mexican resident who engages in canning, freezing, drying, dehydrating, cooking, packaging, baking, preserving, jarring, or otherwise processing of food products and who sells these products directly to customers at New Mexico farmers' markets.
Requirements: Operate in accordance with all relevant federal, state and local regulations
Free resources on sales and marketing topics
Free registration at the NMFMA's annual membership meeting ($50 value)
Free profiles on website and social media outlets
Access to network of New Mexico residents interested in local food via the NMFMA's monthly newsletter, blog, and social media pages
Use of the NMFMA logo in advertising and promotional products
Annual Dues: $25
Click here to visit our New Member Registration process.
or DOWNLOAD THE APPLICATION and mail to the NMFMA, 1219 Luisa St. #1 Santa Fe, NM 87505
